A household name with a notable presence in most parts of the country, FUNTUNA EGGS are premium quality, low cholesterol eggs which are packaged, marketed and sold under the brand of the same name. Our hens are kept and managed in our bio-secured farms and regularly tested and certified healthy at our state of the art world-class laboratory. Additionally, they are fed with our unique, nutritionally complete feeds, making the eggs they produce an ‘EGG’cellent source of nourishing, high-quality protein for children and adults alike.
Funtuna Eggs are packed with various benefits such as;
Firm and dense albumen (egg white) with higher levels of good quality proteins and choline for brain development in children and improved memory in adults
Raised golden yellow yolk – rich in lutein and zeaxanthin which prevent age-related macular eye degeneration in adults.
High level of Vitamin E and Selenium – beneficial antioxidants which boost the immune system and improve skin health
Longer shelf life
Funtuna Eggs Brand
Funtuna Eggs are Grade AA golden yellow yolk brown eggs. It is the first egg to be branded in Nigeria and it is available in both the open markets and supermarkets all over Nigeria either in open trays or in prepacked cartons of various sizes.
Funtuna Egg Facts
Funtuna Eggs are packed with 14 essential nutrients that you and your family need to stay healthy and active.
Funtuna Eggs improve concentration. Research has shown that eating a well-balanced breakfast which includes eggs can improve a child’s:
- concentration level and attention span
- math and reading skills
- test scores
Funtuna Eggs taste delicious! They can be prepared in many different ways, so there is sure to be an egg dish to suit everyone’s taste.
The protein in Funtuna Eggs can help you lose weight by helping you stay fuller longer. A Funtuna egg contains just 5 grams of fat and about 70 calories.
Funtuna Eggs are an excellent source of Choline, a substance found in egg yolks, which stimulates brain development and function.
Funtuna Eggs help to keep your eyes healthy. People who eat Funtuna Eggs daily are less likely to have cataracts than those who consume eggs less often.
A Funtuna egg contains 6 grams of the highest quality protein found in any food, and generally, eggs are one of the few foods considered to be a complete protein.
Including protein-rich Funtuna Eggs in your meals and snacks helps sustain your energy level and curb hunger, cravings and unhealthy snacking.
Funtuna eggs are a nutrient-dense food. Nutritionally, eating a Funtuna egg is like taking a multivitamin pill.
Funtuna Eggs are low in cholesterol and saturated fats. A large egg contains only 1.5 grams saturated fat and zero trans fats.
Funtuna Eggs are conveniently packaged for ease of preservation and use.
Funtuna Eggs are farm fresh.
Funtuna Eggs are premium quality. They are known for their firm and dense albumen, and round, upstanding golden yellow yolk. Generally, if handled and stored properly from the onset, eggs are one of the few sources of protein that can be kept refrigerated for 4 to 5 weeks without spoiling.
Funtuna Eggs are very versatile, and easy to cook. They can be eaten as a snack or for any part of a meal.
Funtuna Eggs are produced from Funtuna Farms – one of the largest and best managed farms in Nigeria, which is supported by a world class laboratory
Funtuna Eggs are produced by hens that are regularly tested and certified free of diseases and fed with wholesome grain-based rations with natural and herbal additives which increase the heart friendly polyunsaturated fats.